Turmeric, Amla, Tulsi, Cinnamon, Ginger, Clove, Moringa, Giloy, Liquorice, Ashwagandha, Black pepper, Long pepper, Cardamom, Adhatoda, Black cumin, Sweet basil, Papaya, Rosemary, Nutmeg, Ajwain, Sitharathai, Kadukkai, Vasambu
Immunity booster infusion is a holistic blend of 23 immunity-boosting traditional herbs. This stimulates the digestive system and strengthens the defense mechanism of the body. It helps relieve cold and cough. The antioxidant-rich ingredients help fight off free radicals that can damage cells and supports the immune system.
HOW TO MAKE
Mix 2g of Killi Immunity booster infusion powder to 150ml of hot water and stir it well. Leave for 10 minutes and serve. Drink twice daily. Make rice mix by adding a sufficient amount of the Killi powder, ghee, and salt to hot white rice and serve.