(Specialty of Kallakurichi, Viluppuram, Tamil Nadu)
Ingredients: Ginger garlic Paste, Gram Flour, Cold press oil
Pakoda is most often craved after snack, but with the unique flavor of garlic and ginger on the thin strips, makes Inji Poondu Pakoda stand out. Whether on a hot summer day with tea or sipping with coffee on a rainy day, this snack is good accompaniment for snack lovers with its crunchiness and garlicky and gingery essence.
Shelf-life: 90 days
